Created with own unique recipes, from scratch
Hearth French
Blisterd crust, large yeast holes, slightly sour flavor
Boule, Short, Long, Roll
Kalamata Olive
With fresh rosemary
Loaf
Ciabatta
Moist and chewy
Loaf
Haus Bread (German Rye)
A crisp crust and dense darker crumb
Roll, Round
Country Italian
Hard authentic crust with a soft light texture
Short, Round, Roll
Multi-Grain Bread
Six grains and molasses topped with sunflower seeds
Loaf
Olive Oil
Moist and chewy brushed with virgin olive oil
Loaf
Focaccia
Italian flatbread with olive oil and fresh rosemary topped with Asiago or cheddar cheese
Cinanmon Raisin Bread
Cinnamon swirled with raisins and frosted
Loaf
Tomato Basil
Our Ciabatta bread with tomatoes and basil
Loaf
Sourdough
Our unique sourdough for a classic taste dusted with flour
Loaf, Boule, Flat bread, Roll
Asiago Cheese
Our Ciabatta bread with zesty Asiago cheese
Loaf
Honey Wheat
Honey & molasses
Loaf, Roll
Portuguese Roll
Unique rolls with a light texture
Danish & Rolls
Cheese, Assorted Fruit, Cinnamon Raisin and Pecan Rolls
Muffins
Apple Cinnamon, Blueberry, Cranberry, Banana Nut, Bran and Chocolate Chip
Scones
Plain and Raisin
Turnovers
Apple & Cherry
Croissants
French Butter, Almond & Chocolate Filled
Specialty Pastries
Kalochi, Elephant Ears, Cinnamon Crisp and Almond Horns
Coffee Cakes
Cheese and Assorted Fruit
Log Cakes
Almond, Walnut and Poppy seed
Éclairs
Custard filled covered with chocolate
Napoleons
Layers of puff pastry in between custard
Brownies
Fudge and Peanut Butter Chocolate
Cheesecake
Plain, Chocolate Covered and Strawberry Topped
Strawberry Tart
Fresh strawberries on top of a classic pastry crust filled with custard cream
Other Dessert Pastries
Josephine, Cream Puffs, Canolis, Chocolate Mouse Cups, Rum balls
Strudel (individual & large)
Apple, Blueberry, Cherry, German Apple Raisin
Bagels
Plain, Cinnamon Raisin, Blueberry, Asiago Cheese, Poppy Seed, Sesame Seed and Everything
Gourmet Cookies
Chocolate chip, sugar, peanut butter, oatmeal
Italian Butter Cookies
Cakes & Pies
